Spiced Honey Mule

Refreshing & Light · mule glass

A warming and zesty mule variation, featuring black spiced rum and honey liqueur, brightened with lime and a kick of ginger beer.

Ingredients

• 2 oz Dead Man's Fingers Black Spiced Rum
• 0.75 oz Stroh Honey Rum Liqueur
• 0.75 oz Lime Juice
• 2 dashes Angostura Aromatic Bitters
• top Ginger Beer
• 1 wedge Lime

Method

1. Fill a mule mug (or highball glass) with ice.
2. Add Dead Man's Fingers Black Spiced Rum, Stroh Honey Rum Liqueur, lime juice, and Angostura Aromatic Bitters directly to the glass.
3. Stir gently to combine.
4. Top with ginger beer.
5. Garnish with a lime wedge or wheel.

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