Shingle Stain

Sour & Citrusy · coupe glass

A tart and fruity rum cocktail that balances the depth of dark Jamaican rum with a refreshing blend of lime and grapefruit juices, sweetened subtly with honey and grenadine.

Ingredients

• 1.5 oz Dark Jamaican Rum
• 0.75 oz Lime Juice
• 0.75 oz Grapefruit Juice
• 0.5 oz Honey Syrup
• 0.25 oz Grenadine
• 1 dash Angostura Bitters
• 1 garnish Lime Wheel (optional)

Method

1. Combine all ingredients in a shaker with ice.
2. Shake well until thoroughly chilled.
3. Strain into a chilled coupe glass.
4. Garnish with a lime wheel.

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