Sherry Flip
Spirit-forward & Boozy · nick glass
Sherry, cream, and egg combine for a rich, frothy, and spiced indulgence. Sweet, smooth, and topped with nutmeg.
Ingredients
- 1.5 oz cream Sherry
- 2 tsp Light cream
- 1 tsp Powdered sugar
- 1 whole Egg
- Nutmeg (optional)
Method
- Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass
- Sprinkle nutmeg on top and serve